Thereβs nothing better than starting your morning with something warm, cozy, and homemadeβespecially during the cooler months. This apple cinnamon baked oatmeal is one of those simple recipes that makes your home smell amazing and keeps everyone coming back for seconds.
Itβs easy to make, budget-friendly, and perfect for busy mornings since you can prep it ahead of time.
π Why Youβll Love This Recipe
Great for slow mornings or busy weekdays
Warm, cozy fall flavors
Made with simple pantry ingredients
Perfect for meal prep
Kid-friendly and filling
π Ingredients
1β2 apples, diced
2 cups old-fashioned oats
1 Β½ cups milk
2 eggs
ΒΌ cup maple syrup (or brown sugar)
2 tablespoons melted butter
1 teaspoon vanilla extract
1 Β½ teaspoons cinnamon
Β½ teaspoon nutmeg
1 teaspoon baking powder
ΒΌ teaspoon salt
π©βπ³ Instructions
Bake for 35β40 minutes, until set and lightly golden
- Bake for 35β40 minutes, until set and lightly golden
- Preheat oven to 350Β°F
- Grease a baking dish
- In a large bowl, mix:
- oats
- cinnamon
- nutmeg
- baking powder
- salt
In another bowl, whisk:
- milk
- eggs
- maple syrup
- melted butter
- vanilla
- Combine wet and dry ingredients
- Fold in diced apples
- Pour into baking dish
𧑠Serving Ideas
- A drizzle of maple syrup
- A splash of milk
- Chopped nuts
- A dollop of yogurt
- This also reheats beautifully the next day.
π‘ Tips for the Best Baked Oatmeal
- Use old-fashioned oats (not quick oats)
- Let it sit for 5β10 minutes after baking before slicing
- Add walnuts or pecans for a little crunch
- Double the batch for easy breakfasts all week
π₯£ Make It Your Own
Switch it up depending on what you have on hand:
- Blueberries instead of apples
- Add chocolate chips for a sweeter version
- Use almond milk for a dairy-free option
π Final Thoughts
This apple cinnamon baked oatmeal is one of those recipes youβll come back to again and again. Itβs simple, cozy, and makes your home feel warm and invitingβexactly what fall mornings should feel like.
β§ ππ² π ππ―π¨π«π’ππ ππ’πππ‘ππ§ π π’π§ππ¬ ππ¨π« ππ‘π’π¬ ππππ’π©π β§
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